Career Opportunities

Summary: The General Manager is responsible for overseeing and coordinating the overall operations of the restaurant to ensure its smooth functioning and profitability. Your primary objective will be to create a positive and efficient work environment, deliver exceptional guest experiences, and achieve financial targets. Responsibilities: Lead, motivate, and manage a diverse team of…

Summary: The Barback is responsible for supporting the bartender and other staff members. They help with opening and closing duties, prepare and serve drinks, stock items, assist in the reordering process, and perform minor repairs. Responsibilities: ● Assisting with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean…